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6 sourced facts about home kitchens, each with the context behind the number. 4 more are in today's round and appear here after it closes.

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The basics

How long do cooked meat or poultry leftovers keep in the refrigerator, per federal guidance?

Answer3 to 4 days

Raw ground meat keeps only 1 to 2 days in the fridge.

Source: FoodSafety.gov, Cold Food Storage Chart foodsafety.gov

What is the No. 1 cause of home fires in the U.S.?

AnswerCooking

Cooking fires are also the leading cause of home fire injuries.

Source: NFPA, Cooking safety nfpa.org

Going deeper

How long can fresh eggs in the shell be kept in the refrigerator, per federal guidance?

Answer3 to 5 weeks

Hard-cooked eggs, by contrast, keep about 1 week.

Source: FoodSafety.gov, Cold Food Storage Chart foodsafety.gov

What was the U.S. average cost of a midrange minor kitchen remodel in 2025?

Answer$28,458

A midrange major kitchen remodel averaged $82,793, and an upscale one $164,104.

Source: JLC, Cost vs. Value Report 2025 (2025) jlconline.com

Expert level

About what share of its cost did a midrange minor kitchen remodel recoup at resale in 2025?

Answer113%

Its estimated resale value of $32,141 was higher than the $28,458 job cost.

Source: JLC, Cost vs. Value Report 2025 (2025) jlconline.com

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